March 2019
Selling the farm, and quotas
By Sylvain Charlebois (AIMS Senior Fellow) Most people expected an electoral budget, and that is exactly what Canadians got. For the agrifood sector, the budget was underwhelming at best, and provided little hope for the [...]
It’s getting scary out there
By John Risley (AIMS Chair of the Board) Being a glutton for punishment I took myself off to the Consumer Electronics Show in Las Vegas early in January. I subject myself to the agony of endless [...]
Taking stock in Canada’s new food guide
By Sylvain Charlebois (AIMS Senior Fellow) and Simon Somogyi (AIMS Author) As most people know, Health Canada released a new version of Canada’s Food Guide just a few weeks ago. Advocating a diet focused more [...]
A New Canadian Partnership: The promising opportunity for interprovincial free trade
As Canadians, we earn our keep by trading. Millions of Canadian jobs contribute to our international trade, and those jobs, in turn, rely on Canadian businesses having secure access to many foreign markets. Canadians [...]
Huawei, SNC-Lavalin, canola and sick pigs
By Sylvain Charlebois (AIMS Senior Fellow) Relations between China and Canada have never been more uncertain. The SNC-Lavalin Affair has exposed the Trudeau government to attacks from Chinese authorities, who claim Canada has unfairly treated [...]
February 2019
Saving Jell-O
By Sylvain Charlebois (AIMS Senior Fellow) If some were still looking for signs that the powerplay between brands and consumers is shifting, they got what they were looking for last week. Kraft Heinz, the owner [...]